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Results 1..15 of 283
| Food | Serving | Calories | Carb | Protein | Fat | Sat. Fat | Cholest |
|---|---|---|---|---|---|---|---|
| Cheese, blue | 1 oz (28.35g) | 100.1 | 0.66g | 6.07g | 8.15g | 5.29g | 21.26mg |
| Cheese, brie | 1 cup, melted (240g) | 801.6 | 1.08g | 49.8g | 66.43g | 41.78g | 240mg |
| Cheese, edam | 1 oz (28.35g) | 101.2 | 0.41g | 7.08g | 7.88g | 4.98g | 25.23mg |
| Cheese, feta | 1 cup, crumbled (150g) | 396 | 6.14g | 21.32g | 31.92g | 22.42g | 133.5mg |
| Cheese, brick | 1 cup, diced (132g) | 489.7 | 3.68g | 30.68g | 39.18g | 24.77g | 124.08mg |
| Cheese, colby | 1 cup, diced (132g) | 520.1 | 3.39g | 31.36g | 42.39g | 26.69g | 125.4mg |
| Cheese, cream | 1 cup (232g) | 793.4 | 9.44g | 13.76g | 79.44g | 44.76g | 255.2mg |
| Cheese, gouda | 1 oz (28.35g) | 100.9 | 0.63g | 7.07g | 7.78g | 4.99g | 32.32mg |
| Cheese, swiss | 1 cup, diced (132g) | 501.6 | 7.1g | 35.55g | 36.7g | 23.47g | 121.44mg |
| Cheese fondue | 1 cup (215g) | 492.4 | 8.11g | 30.59g | 28.96g | 18.75g | 96.75mg |
| Cheese, romano | 1 oz (28.35g) | 109.7 | 1.03g | 9.02g | 7.64g | 4.85g | 29.48mg |
| Cheese, tilsit | 1 oz (28.35g) | 96.4 | 0.53g | 6.92g | 7.37g | 4.76g | 28.92mg |
| Cheese, caraway | 1 oz (28.35g) | 106.6 | 0.87g | 7.14g | 8.28g | 5.27g | 26.37mg |
| Cheese, cheddar | 1 cup, diced (132g) | 532 | 1.69g | 32.87g | 43.74g | 27.84g | 138.6mg |
| Cheese, fontina | 1 cup, diced (132g) | 513.5 | 2.05g | 33.79g | 41.1g | 25.34g | 153.12mg |
Source of Data:
U.S. Department of Agriculture, Agricultural Research Service. 2007. USDA National Nutrient Database for Standard Reference, Release 21. Nutrient Data Laboratory Home Page, http://www.ars.usda.gov/nutrientdata